1. Environmental protection, energy saving, low carbon, mature technology, stable performance, long service life of more than 10 years, please rest assured to use.
2. The superconducting electrothermal planetary stirring frying pan adopts microcomputer temperature control technology, which can adjust the heating temperature according to the different heating food, so as to ensure the consistent quality of food. This product uses spiral blade feed mechanism and electronic speed control system to realize the automatic control of the processing process and can meet the continuous batch production of food processing plants. 304 stainless steel, full-bridge commercial electromagnetic technology, quality assurance made of stainless steel and steel stir-fried, stable mechanical performance, fully closed belt drive, reasonable layout, low power consumption, high efficiency, safety, hygiene, easy to operate, uniform mixing, normal frying in the direction of rotation, and discharge in the opposite direction.Environmental protection, low consumption, time-saving, power-saving, elegant materials, high temperature, temperature control, a wide range of applications, environmental protection, intelligence, low consumption, temperature control, short heating time, exquisite materials, perfect after-sales service.
Planetary stirring wok is a kind of frying equipment with electromagnetic induction heating and intelligent automatic control. It is similar to the working principle of household induction cooker. Compared with the traditional electric heating machine (electric furnace wire heating, electric heating pipe heating, etc.), the electromagnetic frying machine has the following five characteristics:
First, energy saving: the electromagnetic frying machine adopts stainless steel pot body, which is externally compounded with high temperature resistant thermal insulation material, which can obviously reduce the heat radiation to the working environment, and the heat preservation effect is good; the pot body itself is a heat source, does not need heat conduction, heating up quickly, and has high thermal efficiency. It can reach more than 95% (the thermal efficiency of the traditional electric heating machine is about 60%). The stir-frying time is short, the friction between the fried products is reduced, the appearance and luster of the fried products is protected, and the selling appearance is improved, so the power-saving, time-saving and energy-saving effect is good, which is more than 45% more than the traditional electric heating.
Second, green environmental protection: electromagnetic frying machine has no open fire, high safety factor, so there is no fire phenomenon; zero emission, does not produce harmful gases, avoid air, fried products and working environment pollution, clean, hygienic and environmental protection. It has been appraised as "environmental protection and energy saving products" by relevant departments.
Third, intelligent control: the electromagnetic frying machine is an intelligent automatic control, and the operator can set it freely according to the actual needs; the fault can be diagnosed and displayed automatically, which is clear at a glance.
Fourth, easy to operate: one press the switch can work, simple and convenient, save worry and effort; low requirements for operation skills, one person can operate more than one set, fast and fast, high production efficiency.
Fifth, reasonable and durable: the design of the electromagnetic frying machine is a separate structure of machinery and electrical appliances, and the rotation and vibration of the machinery have no wear and effect on the electrical appliances, so the failure of the electromagnetic frying machine is greatly reduced and the life of the machine is increased.
